In 100 g (Grams) of Bratwurst, pork, beef, link there is 0.54 g of Phenylalanine. Change amount

Conversion Calculator | Choose a measurement for calculation

Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Bratwurst, pork, beef, link.

Egg, white, dried, powder, stabilized, glucose reduced	5.181 g	5.18%
Egg, white, dried, stabilized, glucose reduced	5.129 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.837 g	4.84%
Egg, white, dried	4.736 g	4.74%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein concentrate, produced by acid wash	3.278 g	3.28%
Soy protein concentrate, produced by alcohol extraction	3.278 g	3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.275 g	3.28%
Seeds, cottonseed flour, low fat (glandless)	3.103 g	3.10%
Seeds, cottonseed meal, partially defatted (glandless)	3.057 g	3.06%
Beverages, Protein powder soy based	2.958 g	2.96%
Whale, beluga, meat, dried (Alaska Native)	2.947 g	2.95%
Seaweed, spirulina, dried	2.777 g	2.78%
Egg, whole, dried, stabilized, glucose reduced	2.721 g	2.72%
Peanut flour, defatted	2.705 g	2.70%
Seeds, sesame flour, low-fat	2.658 g	2.66%
Seeds, cottonseed flour, partially defatted (glandless)	2.55 g	2.55%
Egg, whole, dried	2.53 g	2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.473 g	2.47%

Bratwurst, pork, beef, link

Bratwurst, pork, beef, link is a type of Sausages and Luncheon Meats. The most significant nutrients in Bratwurst, pork, beef, link are listed below.

Water	51.3 g	51.3%
Energy (calorie)	323 kcal
Energy (joule)	1353 kJ
Protein	14.3 g	14.3%
Total lipid (fat)	27.8 g	27.8%
Ash	3.67 g	3.67%
Carbohydrate, by difference	2.98 g	2.98%
Fiber, total dietary	0 g
Sugars, total	2.98 g	2.98%
Calcium, Ca	48 mg	0.05%
Iron, Fe	1.03 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	134 mg	0.13%
Potassium, K	281 mg	0.28%
Sodium, Na	1112 mg	1.11%
Zinc, Zn	2.1 mg
Copper, Cu	0.08 mg
Manganese, Mn	0.04 mg
Selenium, Se	17 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Bratwurst, pork, beef, link